Spring Sprung then We Hippity Hopped! Behind the Scenes at Our Latest Cookie Decorating Workshops
Where has the time gone this week? In preparation for Easter, I helped my Aunt Del make the famous pizzagaina and the sweet Easter pie. Previously, I had only been involved in the eating process of these famous Easter treats so I was very excited to learn how to make them. Each took one full afternoon but I am so excited to try the fruits of our labor… As a rule have to wait till Saturday. I’ll keep you posted and will be sharing the recipes.
Last Saturday and Sunday I was excited to host four back to back cookie icing workshops at Urban Arts… “Spring Has Sprung” and “Hippity Hop” were our themes. Everybody had a wonderful time and, as usual, while I was there to instruct and inspire, these “expert icers” ended up inspiring me as well…
Thank you to everyone who attended our Spring and Easter Workshops! It was wonderful to meet you all and I hope you are enjoying your cookie creations! For more behind the scenes photos from our cookie workshops visit our Flickr page!
Coming soon… new cookie workshops! Stay tuned- Life is Sweet! Xo Dani